Food Fest 2016 - 06/10/16

Audriana leads the line
Baklava - filo dough with nuts and syrup
Preparing the lamb
Raffle ticket anyone?
Our president, Bob Nicola, helping in the kitchen
Loaves of our sweet bread
Cod in tomato/onion sauce
George, our grillmaster
Enjoying our pita
Taking a break
Kadaifi - shredded wheat dough with nuts and syruo
Cutting the pita
All our deserts are homemade
Pastry Combo - An assortment of Twist Cookies, Baklava, Courabia and Kadaifi
Rice Pilaf
Stuffed Cabbage